Registered users get a 10% discount on full-priced books and stationery!

week. end. eats baking

€23.95

This book is not about how to perfect one specific thing, but rather about how to make everything great. It's to help you succeed, whether it be muffin, shortbread, or brioche. As you leaf through the pages, you won't find a whole bunch of detailed explanations on how to perfectly prepare this or that - things that you might not understand half of. It's also not a shopping list for all the things you don't have - cake pans in 13 different sizes, glucose and fructose, and those kinds of things. You won't find that here (that you need to find in other books).

This book is a continuation of Week.End.Eats - about my family's values that I have grown up with from childhood and that I live by today. Heritage, travel, six-year-long (or older) stories, experiments, and values. It's about farm-fresh eggs and organic flour and butter, and sugar.

Translations: Aija Abens and SIA "Amado Translations".

-----------------------------------------------------------------


Šī grāmata nebūs par to, kā perfektāk izcept vienu lietu, bet gan par to, kā lieliski izcept visu. Par to, lai tev izdodas. Vai tie ir mafini, smilšu cepumi vai brioša. Atverot lapas tev nebūs miljons sīku izskaidrojumu par to, kā perfektāk izdarīt tik daudz ko, no kā tu pusi nesaproti. Tas nebūs arī stāsts par to, ka tagad tev būs jānopērk 13 formas dažādos izmēros. Tev nebūs jāmeklē glikoze, fruktoze vai vēl daudz kas. Tas nebūs šajā grāmatā (to jāmeklē citās grāmatās). Šī grāmata, turpinājums Brīv.Dien.Galds, būs par tām vērtībām, kas nākušas no manas ģimenes kopš esmu maza līdz šodienai. Mantojuma, ceļojumu, sešu gadu un dažreiz pat ilgākiem stāstiem, ekperimentiem un vērtībām. Par lauku olām, bio miltiem, pienu, sviestu un cukuru.

  • Author: Signe Meirāne
  • Manufacturer: Story about food
  • Language: Angļu valoda
  • ISBN code: 9789934874567
  • Cover type: Hard cover
  • Year of publication:2022

This item is out of stock

Leave your e-mail and you will receive a message as soon as it is available again!

Photo

Discount on full price items. Discounts cannot be combined!

Photo

Free delivery to OMNIVA parcel machines in Latvia for orders over €40.00.

Photo

Free delivery to any GLOBUSS bookstore within 2-5 working days.

Share on social networks:

Product description

This book is a continuation of Week.End.Eats - about my family's values that I have grown up with from childhood and that I live by today. Heritage, travel, six-year-long (or older) stories, experiments, and values. It's about farm-fresh eggs and organic flour and butter, and sugar.

Translations: Aija Abens and SIA "Amado Translations".

Similar products Similar products

Take a look
Aktīvs, vesels un paēdis
Alise Kindzule - Dunavska

Aktīvs, vesels un paēdis

€20.95
Pilnvērtīgi
Paula Freimane

Pilnvērtīgi

€39.95
Ēdiens dzīvībai
Tims Spektors

Ēdiens dzīvībai

€28.95

Someone bought recently Someone bought recently

These books have been noticed by other visitors to the page
Greisa Kellija. Mīlestības aicinājums
Sofija Benedikta

Greisa Kellija. Mīlestības aicinājums

€22.50 €4.95
Mūžīgi Olijs
Zane Krēsliņa

Mūžīgi Olijs

€19.95 €6.50

Didn't find what you were looking for? Let's help!

get in touch